Another method of disinfection is to use hydrogen peroxide. Pressurized steam sterilization adds significant complexity and cost to freeze dryers. On the other hand, the hydrogen peroxide method generally reduces costs.
【Safe Use】With automatic shutdown function and overheat protection function. The integrated air circulation fan creates forced hot air convection and provides even heat, uniformly heating all trays.
High Heat Cycle: 360° hot air circulation effectively dries food by removing moisture. It shrinks food but still retains 97% of its vitamins and minerals. Scientifically tested to extend food shelf life through high heat cycling
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